LUNCH MENU

APPETIZERS, SOUPS AND SALADS

Coconut and Toasted Almond Fried Asian Tiger Shrimp with Spicy Orange Sauce - $9.99

Baked Brie - Prosciutto Wrapped Baked Brie, Fruit and Mixed Greens - $11.99

Feta Cheese Stuffed Asian Tiger Shrimp Wrapped in Bacon with Charred Plum Tomato Coulis - $12.99

Portobello Napoleon - Grilled Portobello Mushroom, Swiss Cheese, Spinach and Prosciutto with Roasted Garlic Beurre Blanc - $10.99

Escargot - Garlic Butter and Spinach in Puff Pastry - $8.99

Pan Seared Ostrich Medallions, Strawberries, Goat Cheese, Walnuts, Apples, and Raspberry Vinaigrette over Mixed Greens - $10.99

Poached Asian Tiger Shrimp, Mixed Greens and Cocktail Sauce - $10.99

Baked Spinach, Artichoke Hearts, Roasted Red Peppers and Provolone Cheese with Grilled Italian Bread for Dipping - $9.99

Buffalo Chicken Wings, Bleu Cheese, Carrots and Celery - $6.99

French Onion au Gratin: Cup - $3.99   Bowl - $4.99

Oriental Salad - Assorted Greens, Bok Choy, Napa Cabbage, Pea Pods, Pearl Onions, Mushrooms, Grape Tomatoes, Baby Corn, Red Onions and Black Sesame Orange Vinaigrette - $6.99

Tomato and Bocconcini Salad - Marinated Tomatoes, Red Onions, Bocconcini Mozzarella and Balsamic Vinaigrette - $6.99

Spinach Salad with Brie Cheese, Pears, Bacon, Spinach and Poppy Seed Dressing - $6.99

Caesar Salad - Romaine Lettuce, Grape Tomatoes, Garlic Croutons, Romano Cheese and Caesar Dressing - $4.99

Red Coach House Salad - Tomatoes, Cucumbers, Sliced Black Olives, Feta Cheese and Herb Vinaigrette over Mixed Greens - $5.25

Add to any salad - Chicken: $4.99   Salmon: $6.99   Shrimp: $6.99   Steak: $5.99

SANDWICHES

Red Coach Reuben - Shaved Corned Beef, Sauerkraut, Swiss Cheese and Russian Sauce on Grilled Rye Bread with Pasta Salad and a Pickle Spear - $12.99

Grilled Portobello Mushroom - Grilled Portobello Mushroom, Roasted Red Peppers, Asparagus and Bocconcini Mozzarella on Focaccia with Jalapeño Potato Fritters - $9.99

Barbecue Salmon Sandwich - Grilled North Atlantic Salmon, Barbecue Sauce and Preserved Onions on Grilled Sour Dough Bread with Sweet Potato Fries - $10.99

Turkey Club - Club Sandwich of Oven Roasted Turkey, Bacon, Swiss Cheese, Leaf Lettuce, Tomato and Mayonnaise on White Club Toast with Pasta Salad and Apple Cranberry Relish - $10.99

Chicken Club - Grilled Chicken Breast, Prosciutto, Pesto Aioli, Lettuce, Tomato and Swiss Cheese on a Kaiser Roll with French Fried Potatoes - $9.99

Turkey Sandwich - Oven Roasted Turkey Breast, Cranberry Aioli, Brie Cheese, Spinach, Bacon and Sliced Apple on Focaccia Bread with Pasta Salad - $10.99

Grilled Sirloin Steak, Diced Tomatoes, Sautéed Sweet Bell Peppers, Sautéed Spanish Onions, and Provolone Cheese on Grilled Italian Bread with French Fried Potatoes - $13.99

Charbroiled Hamburger - Charbroiled One-Half Pound Hamburger with Lettuce, Tomato, Red Onion, Dill Pickle Spear and French Fried Potatoes - $8.99

Add Cheese: $0.99   Add Bacon: $0.99

LUNCHEON ENTREES

Mediterranean Pasta - Pesto, Olive Oil, Sun-Dried Tomatoes, Artichoke Hearts, Sliced Black Olives, Spinach, Feta Cheese and Pasta - $9.99

Three Cheese Omelette - Sharp Cheddar, Provolone, Mozzarella, Basil and Chopped Tomato with Pan Fried Potatoes - $7.99

Seafood Omelette - Crabmeat, Shrimp, Swiss and Cheddar Cheese Omelette with Pan Fried Potatoes - $12.99

Marinated Sliced Flank Steak, Portobello Mushroom and Cabernet Demi-Glace with Pan Fried Potatoes - $12.50

Fish and Chips - Classic Fish and Chips with Cole Slaw - $14.75

Chicken Fingers - Fried Chicken Tenders with Barbecue Sauce and French Fried Potatoes - $9.99