DINNER MENU


APPETIZERS, SOUPS AND SALADS

Coconut and Toasted Almond Fried Asian Tiger Shrimp with Spicy Orange Sauce - $9.99

Baked Brie - Prosciutto Wrapped Baked Brie, Fruit and Mixed Greens - $11.99

Feta Cheese Stuffed Asian Tiger Shrimp Wrapped in Bacon with Charred Plum Tomato Coulis - $12.99

Portobello Napoleon - Grilled Portobello Mushroom, Swiss Cheese, Spinach and Prosciutto with Roasted Garlic Beurre Blanc - $10.99

Escargot, Garlic Butter and Spinach in Puff Pastry - $8.99

Pan Seared Ostrich Medallions, Strawberries, Goat Cheese, Walnuts, Apples, and Raspberry Vinaigrette over Mixed Greens - $10.99

Poached Asian Tiger Shrimp, Mixed Greens and Cocktail Sauce - $10.99

Baked Spinach, Artichoke Hearts, Roasted Red Peppers and Provolone Cheese with Grilled Italian Bread for Dipping - $9.99

Buffalo Chicken Wings, Bleu Cheese, Carrots and Celery - $6.99

French Onion au Gratin: Cup - $3.99   Bowl - $4.99

Oriental Salad - Assorted Greens, Bok Choy, Napa Cabbage, Pea Pods, Pearl Onions, Mushrooms, Grape Tomatoes, Baby Corn, Red Onions and Black Sesame Orange Vinaigrette - $6.99

Tomato and Bocconcini Salad - Marinated Tomatoes, Red Onions, Bocconcini Mozzarella and Balsamic Vinaigrette - $6.99

Spinach Salad with Brie Cheese, Pears, Bacon, Spinach and Poppy Seed Dressing - $6.99

Caesar Salad - Romaine Lettuce, Grape Tomatoes, Garlic Croutons, Romano Cheese and Caesar Dressing - $4.99

Red Coach House Salad - Tomatoes, Cucumbers, Sliced Black Olives, Feta Cheese and Herb Vinaigrette over Mixed Greens - $5.25

Add to any salad: - Chicken: $4.99   Salmon: $6.99   Shrimp: $6.99   Steak: $5.99


DINNERS

12oz New York Strip Steak with Mushroom Demi-Glace, Seasonal Vegetable Medley and Sour Cream Chive Mashed Potatoes - $29.99

9 oz Center Cut Filet Mignon with Balsamic Port Wine Demi-Glace, Portobello Mushroom, Roasted Red Peppers and Red Jacket Potatoes - $36.99

Surf and Turf - Pan Seared Ostrich Loin and Pan Seared Sea Scallops, Cranberry Demi-Glace, Seasonal Vegetable Medley and Red Jacket Potatoes - $28.99

Grilled 10oz Sirloin Steak, Garlic Herb Butter, Seasonal Vegetable Medley and French Fried Potatoes - $24.99

Broiled Cold Water 8 oz Australian Lobster Tail, Seasonal Vegetable Medley and Red Jacket Potatoes - Priced Daily

Vegetable Crepes - Grilled Portobello Mushroom, Zucchini, Yellow Squash, Roasted Red Pepper Filled Crepes, Charred Plum Tomato Coulis and Seasoned White Rice - $15.99

Mediterranean Pasta - Pesto, Olive Oil, Sun-Dried Tomatoes, Artichoke Hearts, Sliced Black Olives, Spinach, Feta Cheese and Pasta - $14.99


FOR THE SMALLER APPETITE

Chicken Fingers with Barbecue Sauce and French Fried Potatoes - $10.99

Classic Fish and Chips with Cole Slaw - $13.99

Charbroiled One-Half Pound Hamburger, Leaf lettuce, Tomato, Red Onion and a Pickle Spear on a Kaiser Roll with French Fried Potatoes - $9.99


Add Cheese: $0.99   Add Bacon: $0.99

Click below to view our other menus.


Breakfast Menu
Lunch Menu
Lunch Features Menu
Dinner Menu
Dinner Features Menu
Banquet Menus
Lunch Banquet Menu
Buffet Menu
Cocktail List for Group Functions
Hors d'oeuvre Selections